Average Customer Rating
4.2
4.2
Food tastes amazing.
Scallop entree was something light and helped build an appetite.
Kerabu fish is unique, apples gives the fried fish fillets a refreshing taste.
Lobster meat was tender and didn’t stick to the shell. Yee mee personally for me - is just noodles.
Special egg dish, sweet meets fried fluffy egg 🤤
Atmosphere is great for big families - venue has lots of big round tables and another section for smaller groups of 2-4 as well.
Parking is a bit messy outside, but usually enough.
Not pictured this time… but salted egg fried chicken is also very good.
Cheng
Their foods are always delicious but my favourite will always be the salted egg chicken and the prawn floss. Their prices for the food are not that bad, cheaper than most places.
The services are okay but they’re always crowded, especially on weekends so make sure to book ahead.
Overall, recommended for those who love malaysian food.
Febby Fadhilah
Super delicious food and reasonable price. They have life fish, lobster and crab if you like to eat! Highly recommended and best place to have a good dinner with family and friends.
partho prothim datta
Malaysian Delights is a great place for gatherings and good food.
Service is prompt.
This visit we ordered lobster deal 2 for $138 and had it with Pepper Tang Hoon (glass noodles) style.
We also ordered the homestyle Tofu (no picture as our hands were too messy and greasy eating the lobsters 😂)
Sambal fish has a nice kick of spice.
I have been here several times with friends and the food is always good. We always finished the meal with a Chendol.
The only thing with this place is that parking can be a challenge.
Christel Chin
Went on a hump day to celebrate a friend’s birthday for dinner and boy it was jampacked! The food was great. I loved the fried fish and the salted egg chicken that is so tender and tasty. I was hoping to get some noodles but I was told they don’t serve noodles at dinners. This place is so popular it gets too busy even in the odd days so make sure you make a booking. The parking on the other hand, is a bit tricky as there’s not much car bays for the whole commercial compound let alone for the restaurant. Given the number of diners, the wait for the food wasn’t too bad. I think we only waited for 20 minutes tops. It just simply is worth your while.
Meghann Cortez
